36 Hours in Ann Arbor | Tony Ding Photography

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A Zingerman's #2, classic corned beef reuben ($12.99 for a half/ $15.50 for a whole), Friday, Sept. 2, 2011 in Ann Arbor, Mich. (Tony Ding for The New York Times)

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A Zingerman's #2, classic corned beef reuben ($12.99 for a half/ $15.50 for a whole), Friday, Sept. 2, 2011 in Ann Arbor, Mich. (Tony Ding for The New York Times)